Candied pear:
The peeled pears are conditioned for commercial presentation and cooked with syrup to achieve a brix degree of 73-75º and a texture and flavor characteristic of Francisco Moreno.
- Pear confifata. Whole, Rectangles, halves, segments, cubes .
- Ingredients: Pear ( sulfites ) glucose-fructose syrup, antioxidant ( E-330 ), preservative ( E-202 ) and aroma.
Table of references
- Ref. 01340 - Fat pear (Can 5,8 Kg)
- Ref. 01343 - Medium pear (Can 5,8 Kg)
- Ref. 01346 - Small pear (Can 5,8 Kg)
- Ref. 01340 - Pear halves (Can 5,8 Kg)
- Ref. 20560 - Whole pear (Bucket 1Kg)
- Ref. 01715 - Fat pear (Bucket 4 Kg)
- Ref. 01780 - Medium pear (Bucket 4 Kg)
- Ref. 01181 - Small pear (Bucket 5,8 Kg)
- Ref. 01785 - Pear halves (Bucket 4 Kg)
- Ref. 21201 - Whole white pear (Box 2,5Kg)
- Ref. 22190 - Chubby pears (Box 5Kg)
- Ref. 22194 - Small pears (Box 5Kg)
- Ref. 22195 - Pear medium (Box 5Kg)
- Ref. 22205 - Pear halves (Box 5Kg)